Introducing Firefly BBQ Mississippi Master BBQ Rub, a versatile seasoning that harmonises the sweet flavours of Tennessee with the spicy notes of Louisiana, capturing the essence of Southern cuisine in every sprinkle.
Crafted with care and expertise, our rub is the perfect companion for cooking vegetables, chicken, brisket, steaks, pork, and even fries. Whether you're using the oven, grill, BBQ, or air fryer, our Mississippi Master BBQ Rub will elevate your dishes to new heights of flavour.
Drawing inspiration from the rich culinary traditions of the American South, our rub delivers a perfect balance of sweetness and spice that will tantalise your taste buds and leave you craving more.
Directions for Use:
- Oven: Sprinkle our rub generously over your vegetables, meats, or fries before baking to infuse them with irresistible flavour.
- Grill/BBQ: Apply our rub to your meats or vegetables before grilling or BBQing for an authentic Southern barbecue experience.
- Air fryer: Season your meats or fries with our rub before air frying to lock in flavour and achieve that perfect balance of sweet and spicy goodness.
Elevate your culinary creations and experience the bold flavours of the American South with Firefly BBQ Mississippi Master BBQ Rub. It's time to bring a taste of Southern hospitality to your table.
Certified Gluten Free
Weight: 200g
Ingredients: Hungarian Paprika, Sea Salt, Cane Sugar, Brown Sugar, Smoked Salt, Black Pepper, MUSTARD, Garlic, CELERY, Thyme, Coriander, Marjoram, Cayenne, Onion, Oregano.
Allergens: CELERY, MUSTARD
Storage: Keep out of direct sunlight.
Heat Level: 2
Key Features: Vegetarian, Halal, No E Nasties, No M.S.G.
Awards: Great Taste 2018, 2019 Gold Stars
