MAESRI Gaeng Tai Pla Southern Curry Soup Paste 100g

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Maesri's Gaeng Tai Pla is perfect for making on of the most popular dishes for natives, a southern Thai curry soup. Gaeng Tai Pla consists of red chilli, shrimp paste, onion, garlic, galanga, lemongrass, and kaffir lime peel.

Maesri Curry Paste Gaeng Tai Pla has a very unique rich flavour. This type of curry is used in Thai restaurants. Most often, it is stir fried with various vegetables and meat. The majority of the time beef, chicken or pork is used. After the meat has cooked, the curry is added and mixed with water and vegetables. This entire process takes about five minutes and afterwards you and your family can enjoy an authentic curry dish.

Ingredients:

Shrimp (Crustaceans) Paste 22%, Dried Red Chilli, Fermented Mackerel (Fish) Viscera 13%, Garlic, Lemongrass, Turmeric, Galangal, Shallot, Salt, Sugar, Kaffir Lime, Spices (Pepper, Long Pepper).

Delivery Options

Shipped from the UK

Sold by Savvy+, sourced from verified UK distributors.

Returns Policy

We offer free returns within 14 days of delivery. Items must be unused and in their original packaging with all tags attached.

Custom products: If you purchase a personalised product we are unable to accept refunds unless the product is faulty.

Product Safety

At Savvy+, we partner with trusted UK suppliers to bring you thousands of quality products. We encourage all customers to read and follow the product instructions and safety information provided by the supplier. For beauty and skincare items, please perform a patch test before use. For food and drink, always check ingredient and allergy details carefully. If you have any questions, our team is happy to help before you order.

Description

Maesri's Gaeng Tai Pla is perfect for making on of the most popular dishes for natives, a southern Thai curry soup. Gaeng Tai Pla consists of red chilli, shrimp paste, onion, garlic, galanga, lemongrass, and kaffir lime peel.

Maesri Curry Paste Gaeng Tai Pla has a very unique rich flavour. This type of curry is used in Thai restaurants. Most often, it is stir fried with various vegetables and meat. The majority of the time beef, chicken or pork is used. After the meat has cooked, the curry is added and mixed with water and vegetables. This entire process takes about five minutes and afterwards you and your family can enjoy an authentic curry dish.

Ingredients:

Shrimp (Crustaceans) Paste 22%, Dried Red Chilli, Fermented Mackerel (Fish) Viscera 13%, Garlic, Lemongrass, Turmeric, Galangal, Shallot, Salt, Sugar, Kaffir Lime, Spices (Pepper, Long Pepper).

Shipping & Returns

Shipped from the UK

Sold by Savvy+, sourced from verified UK distributors.

Delivery Options

Returns Policy

We offer free returns within 30 days of delivery. Items must be unused and in their original packaging with all tags attached.

To initiate a return, visit your account or contact our customer service team.

Product Safety

Product Safety

At Savvy+, we partner with trusted UK suppliers to bring you thousands of quality products. We encourage all customers to read and follow the product instructions and safety information provided by the supplier. For beauty and skincare items, please perform a patch test before use. For food and drink, always check ingredient and allergy details carefully. If you have any questions, our team is happy to help before you order.

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