KONNYAKU Sheet Noodles 218g
Fresh Konnyaku Sheet Noodle 218g. Konnyaku miracle noodles are a variety of shirataki noodles – famed for having near-zero calories, no sugar, fat, or protein. The konnyaku noodles come from the roots of the ‘konjac’ plant in the taro family – which are peeled, cooked, pounded, and then pressed into shape. This variety is a little like tagliatelle - with long, flat, ribbon-like noodles. The Konnyaku miracle noodles have a pleasantly chewy texture, found in lots of Japanese food like mushrooms and tofu. The konnyau noodles don't have a strong taste, so are best when simmered in a rich stock – containing perhaps ginger, soy, miso – that way, the konnyaku noodles can absorb the delicious flavors.
Ingredients:
Konnyaku Flour, Water, Acidity Regulator (Calcium Hydroxide).
Delivery Options
Shipped from the UK
Sold by Savvy+, sourced from verified UK distributors.
Returns Policy
We offer free returns within 14 days of delivery. Items must be unused and in their original packaging with all tags attached.
Custom products: If you purchase a personalised product we are unable to accept refunds unless the product is faulty.
Product Safety
At Savvy+, we partner with trusted UK suppliers to bring you thousands of quality products. We encourage all customers to read and follow the product instructions and safety information provided by the supplier. For beauty and skincare items, please perform a patch test before use. For food and drink, always check ingredient and allergy details carefully. If you have any questions, our team is happy to help before you order.
Description
Fresh Konnyaku Sheet Noodle 218g. Konnyaku miracle noodles are a variety of shirataki noodles – famed for having near-zero calories, no sugar, fat, or protein. The konnyaku noodles come from the roots of the ‘konjac’ plant in the taro family – which are peeled, cooked, pounded, and then pressed into shape. This variety is a little like tagliatelle - with long, flat, ribbon-like noodles. The Konnyaku miracle noodles have a pleasantly chewy texture, found in lots of Japanese food like mushrooms and tofu. The konnyau noodles don't have a strong taste, so are best when simmered in a rich stock – containing perhaps ginger, soy, miso – that way, the konnyaku noodles can absorb the delicious flavors.
Ingredients:
Konnyaku Flour, Water, Acidity Regulator (Calcium Hydroxide).
Shipping & Returns
Shipped from the UK
Sold by Savvy+, sourced from verified UK distributors.
Delivery Options
Returns Policy
We offer free returns within 30 days of delivery. Items must be unused and in their original packaging with all tags attached.
To initiate a return, visit your account or contact our customer service team.
Product Safety
Product Safety
At Savvy+, we partner with trusted UK suppliers to bring you thousands of quality products. We encourage all customers to read and follow the product instructions and safety information provided by the supplier. For beauty and skincare items, please perform a patch test before use. For food and drink, always check ingredient and allergy details carefully. If you have any questions, our team is happy to help before you order.